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Posted by Divya Nair August 16, 2019

Phirni Tarts | Eggless | Whole Wheat

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Posted by Divya Nair June 04, 2019

Mulberry Cake | Eggless | Gluten Free

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Posted by Divya Nair April 26, 2019

5 Must Visit Cafes in Shimla

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Posted by Divya Nair March 14, 2019

Pasta Arabiatta- Borges Arabiatta Sauce

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Posted by Divya Nair March 12, 2019

Tips for Outdoor Food Photography

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Posted by Divya Nair February 13, 2019

Maple Chocolate & Strawberry Tarts| No Bake| Eggless

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Posted by Divya Nair February 05, 2019

Fresh Fruit Bundt Cake | Eggless | Whole Wheat

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The Warm Toast is a diary of an amateur cook.

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Marking #worldfoodday today, let’s all think twice before we even waste one grain of food, before we take something into our plate and then decide not to eat it, before the food reaches the bins. There are so many malnourished people in this world till date when we have the luxury to enjoy the best of foods. Let’s consume food responsibly and make whatever small contribution that we can towards removing hunger and nutrition insecurity. . In the photo, the worlds simplest 3 ingredient laddoos •PEANUT JAGGERY LADDOO• It’s all in the name- crushed peanuts, melted jaggery and a little ghee. Sweet cravings sorted! I posted the recipe to these last year for Navratri. And here it’s back! . . . #foodday #foodphoto #worldfood #foodporn #foodphotography #darkfoodphotography #nikond5200 #niftyfifty #yummy #tasty #eeeeeats #smittenkitchen #fridgg #indiandessert #peanut #laddoo #sweetballs #foodlove #yum #indianfood #easyrecipes #3ingredients #foodtalkindia #fbai #foodstyling #indianfoodbloggers #fallrecipes #officiallyfall

A post shared by Divya Nair-Food Blog Instagram (@thewarmtoast) on Oct 16, 2018 at 9:10am PDT

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Recipe Index

Almond milk1
Badam Milk1
Baking1
best eggless cake1
Beverages2
birthday1
Breads3
breakfast recipe2
Breakfast Recipes5
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